grilled bourbon pork tenderloin

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Easiest Grilled Pork Tenderloin with Cherry Bourbon Glaze. Pork is safe to eat with a blush of pink at an internal temperature of 145ºF. Grilled Pork Tenderloin with Bourbon Peach BBQ Sauce, tender pork grilled and slathered with homemade bbq sauce! Set grill to high heat (about 400°F). I had just purchased a couple of pork tenderloins and I was trying to decide how to prepare them. Course Main Course . We recommend our Wicked Sweet Bourbon Seasoning. 6 Servings. 2 lbs Pork tenderloins. Prepare grill. SO good! Cook 4 inches from a hot charcoal fire for 15 to 25 minutes or until the pork has reached 165 degrees internally and is no longer pink in the center – careful! I usually brown the pork tenderloin in the skillet on all sides and then pop it in the oven at 400ºF for about 18 to 20 minutes. However, its lean nature also raises concerns about dryness. I used Maker’s Mark and Jack Daniel’s. Place 1 slice pork tenderloin and 1 Grilled Peach slice on each corn bread square.Grilled Peaches: Mix 1 package McCormick® Grill Mates® Brown Sugar Bourbon Marinade, 1/4 cup each packed brown sugar and melted butter, and 1 For extra flavor infusion, pierce tenderloin all over with a fork before marinating. How long would you do a pork loin, not a tenderloin? This salad of peppery arugula and ripe figs would wake up … Flavorful smoke adds plenty of robust flavor to this blank canvas. This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon, soy sauce, brown sugar, garlic, dijon mustard, and spices. Bring to a boil; cook until liquid is reduced to about 1/2 cup, stirring occasionally. Cook 4 inches from a hot charcoal fire for 15 to 25 minutes or until the pork has reached 165 degrees internally and is no longer pink in the center - careful! Pork tenderloins marinated in bourbon, brown sugar, soy sauce, Worcestershire, lemon juice, and garlic. Required fields are marked *. We also are quite particular about Asian cuisine and live in a small town where none is available. Place on grill. Everyone LOVES this easy marinade recipe. save recipe. We make this at least once a month. Place tenderloin and marinade in a food storage bag; refrigerate for 4 hours or overnight. Have a great week.~lizwww.fresh-plate.blogspot.com, Thank you Angie and Liz! Transfer the tenderloin to a cutting board and thinly slice on the diagonal. May 23, 2011 Filed Under: American, Gluten Free, Grilling, Main Course, Pork Tagged With: grill recipes, main course, pork, This pork looks amazing! This is why I don’t bother brining the tenderloin before smoking it, like I normally would. Pat the pork tenderloin dry, and season with salt and pepper. Place the pork tenderloin on the grill. Can use marinade on chicken and steak too. Thank you so much for the feedback!! Terrific! Let rest a few minutes when done, then slice in ½-inch thick slices to serve. Remove from the oven and spoon the remaining sugar mixture over the tenderloins. Servings 6. Liz, I am so happy that you enjoy the blog:) I look forward to visiting your foodie blog, too! This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon, soy sauce, brown sugar, garlic, dijon mustard, and spices. I could make a meal out of this…, Amazing Italian Green Beans Recipe – These are THE BEST green beans you will ever eat. For pork chops cook for about 15 minutes on each side, depending on how thick your chops are. Cuisine … For the last 5 minutes, baste the tenderloin on all sides with the bourbon glaze in the bowl. The lightly spiced mustard and Bourbon sauce liven up a pork tenderloin nicely. Place the pork on grill rack coated with cooking spray. I am a personal trainer, cancer exercise specialist, foodie, recipe developer, freelance content creator and breast cancer survivor. I got the recipe…, Mashed Potato Casserole – great make-ahead side dish for the holidays! Course Main Course . We ate the leftovers for lunch the next day, and the pork was equally delicious! Cover and cook for 30 minutes or until meat thermometer registers 160°, turning and basting pork occasionally with 1/2 cup marinade. I found this Pork Tenderloin, along with two lovely dishes to accompany it on Pinterest and my husband implemented it perfectly! . *I doubled this recipe for two tenderloins and marinated it overnight. I’m so glad that you enjoyed it! Prep Time 10 mins. Place the lime zest, lime juice, honey, salt, and garlic powder in a small, lidded jar and shake to … Bring to a boil; cook until liquid is reduced to about 1/2 cup, stirring occasionally. Copyright © 2007-2021 Stephanie Parker | Plain Chicken, Inc. All Rights Reserved. We have a gas grill and used a smoker box with mesquite wood chips. This recipe is really best when grilled; either using an outside grill; or, an inside grill pan. Cook Time 40 mins. https://www.delish.com/.../a20079290/best-grilled-pork-tenderloin-recipe October 26, 2013. And I wanted an oven baked pork tenderloin as opposed to a grilled pork tenderloin recipe. Its lack of fat makes it a smart choice for meat lovers looking to be more health-conscious. I used Maker’s 46 for the bourbon in this marinade. It is a really good all-purpose marinade. 2 very large cloves Garlic. This pork tenderloin recipe is a summer favorite of ours thanks to a simple, six-ingredient sauce made with fresh peaches, and flavored with a shot of bourbon for a bit of smoky flavor. You can use your favorite bourbon or whisky in the marinade. Spoon half of the sugar mixture over the pork and roast for 45 minutes. Total Time 30 minutes. If fact, it’s considered to be just as lean as a chicken breast. I usually marinate the pork overnight for the whole tenderloin; or, 4-6 hours for individual cuts from a pork loin. 65m PT65M Cook Time. Super tender, juicy pork tenderloin marinated in a quick maple bourbon marinade, browned on the stovetop and then quickly roasted in the oven. Let stand 10 minutes before slicing to serve. Because pork tenderloins are so lean, we grill … Unless otherwise noted, all images and content here on Plain Chicken® are original and copyright protected under the Digital Millennium Copyright Act. Use a meat thermometer to check for an internal temperature of 145ºF. 1h 15m Ready In. Modified: Jul 23, 2020 by Amee Livingston. A recipe for how to grill pork tenderloin that is perfectly juicy - with a cherry bourbon glaze to finish. Sure! Do not overcook! This easy grill recipe is packed with protein and perfect for meal prep! Open filet to lay flat and grill for 5 minutes, brushing or spooning peach sauce on top. Place pork on a rimmed baking sheet. Sausage, diced tomatoes and green…. This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon, soy sauce, brown sugar, garlic, dijon mustard, and spices. https://www.plainchicken.com/grilled-bourbon-pork-tenderloin/. Remove pork from bag, reserving marinade. It’s definitely going in my favorites file. To cook pork tenderloin without a grill, pan-sear pork tenderloin for 2 minutes on all sides. Share. Recipe by Amee's Savory Dish |Healthy Recipes & Fitness. Remove from the oven and spoon the remaining sugar mixture over the tenderloins. Author Foodtastic Mom. Jun 6, 2020 - Grilled Bourbon Pork Tenderloin - Pork tenderloin marinated in bourbon, brown sugar, soy sauce, Worcestershire, lemon juice, and garlic. Using 8 pieces of bacon (cut in half and ¾ as describe above), wrap the pork tenderloin and secure the bacon with toothpicks. All topped with an irresistible, flavor-packed maple bourbon glaze. Top the filets with bourbon honey butter and place the lid back on grill. All topped with an irresistible, flavor-packed maple bourbon … In a medium bowl, combine the confectioners sugar, bourbon, water, and vanilla; mix well and set aside. I love your blog. Recipe: #10819. Ingredients. Add in the pork chops or 2 pork tenderloins; seal the bag. I used this marinade on pork tenderloin, but it would be great on steaks or chicken too. Grilled pork tenderloin recipe has a sweet & smoke taste that will have your holiday party guests coming back for seconds. It gives the meat so much great flavor! ingredients. Using 8 pieces of bacon (cut in half and ¾ as describe above), wrap the pork tenderloin and secure the bacon with toothpicks. We LOVED this pork! Just make sure you enjoy whichever brand you choose. Calories 275 kcal. Can use marinade on chicken and steak too. Season the pork tenderloins with the salt and pepper; place in the baking dish. , Your email address will not be published. I’m so glad that you enjoyed the recipe! Easiest Grilled Pork Tenderloin with Cherry Bourbon Glaze. We are pork tenderloin aficionados! Servings: 8 servings. 33. This is how to keep pork tenderloin nice and moist: Use a Marinade. Rate this Grilled Bourbon-Marinated Pork Chops or Pork Tenderloins recipe with 8 pork chops (about 3/4-inch thick or thicker or use 2 tenderloins), 3/4 cup low sodium soy sauce (use only low sodium), 1/2 cup bourbon, 1/4 cup worcestershire sauce, 1/4 cup … This easy grill recipe is packed with protein and perfect for meal prep! That is Chicken Legs’ bourbon of choice, so we always have a bottle in the house. Cuisine: Traditional. Grilled Pork Tenderloin with Cherry Bourbon … Flavorful smoke adds plenty of robust flavor to this blank canvas. You don’t want to eat something that you don’t enjoy. 10m PT10M Prep Time. Perfect for meal prep! A properly grilled pork tenderloin will make you look like the grill master. Bourbon Molassesglazed Grilled Pork Tenderloin | Just A Pinch This easy grill recipe is packed with protein and perfect for meal prep! We LOVED this pork! Meanwhile, combine the chili powder, cinnamon, salt and allspice; rub over pork slices. 116 Shares. My mother-in-law came through, once again, with another amazing recipe. Arrange the tenderloins on the grill grate and grill for 6 to 8 minutes per side, rolling with tongs, or until the internal temperature reaches 145℉ when read on an instant-read meat thermometer. Though tenderloin is extra juicy, it tends to have a mild flavor, so seasoning should be brought in for the assist. So get your fill of delicious pork with this smoked tenderloin recipe. 4.75 from 4 votes. Turn filet over and repeat with peach sauce, grilling 5 minutes at a time until internal temperature reaches 150°F. 2 unseasoned pork tenderloins, about 1 lb each (see note below) Cut off string and slice. Cook at 400ºF for 10 to 12 minutes, until an instant-read thermometer stuck in the thickest part of the meat reads 145°F. 96. Trim any silverskin from the tenderloins with a sharp knife. Think we will be talking about this meal for a long time For the sauce melt 2 butter in a saucepan over medium-high heat. Meat . I like to keep this ginger paste on hand as a substitute for fresh ginger in marinades and soups. Whisk together bourbon, brown sugar, soy sauce, Worcestershire, lemon juice and garlic powder. Course: Main Course. Marinade: In a small mixing bowl or a resealable bag, combine the bourbon, soy sauce, brown sugar, mustard, Worcestershire sauce, and pepper and whisk or mash to mix. Grilled Pork Tenderloin with Bourbon Peach BBQ Sauce, tender pork grilled … Pat the pork tenderloin dry, and season with salt and pepper. Pork tenderloin is a very lean cut of meat. Nov 23, 2018 - This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon and soy sauce and packed with protein. Grill the pork tenderloin over high heat until golden brown and cooked through, 3 to 4 minutes per side, 12 to 16 minutes in all. If you purchase something through any link, I may receive a small commission at no extra charge to you. SO…. Make sure that you “like” my page on facebook for link party updates. Fig and Arugula Salad. Do not overcook it! Everyone LOVES this easy marinade recipe. Mix together soy sauce, bourbon, brown sugar, and garlic. Share. I found this recipe looking for pork tenderloin recipes. The pork needs to marinate a few hours to overnight. Transfer to a plate and tent with foil and let rest for 5 minutes. Super tender, juicy pork tenderloin marinated in a quick maple bourbon marinade, browned on the stovetop and then quickly roasted in the oven. Oil grill grates well. Pork tenderloins marinated in bourbon, brown sugar, soy sauce, Worcestershire, lemon juice, and garlic. Recipe by Amee's Savory Dish |Healthy Recipes & Fitness. Amee Marinate pork tenderloin overnight in a mixture of bourbon, soy sauce, Worcestershire sauce, garlic and spices, and impress your family with this deliciously juicy and deceivingly easy grilled pork. Prepare grill. add photo. Privacy Policy. It turns out very juicy and incredibly delicious!! Pork Tenderloin with Bourbon Peach Sauce. Get full Grilled Bourbon-Marinated Pork Chops or Pork Tenderloins Recipe ingredients, how-to directions, calories and nutrition review. Cook Time 20 minutes. Transfer the pan to the oven and roast the tenderloin until it reaches 140°F for medium, about 15-20 minutes, or 150°F for medium-well 25-30 minutes. This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon, soy sauce, brown sugar, garlic, dijon mustard, and spices. Let rest a few minutes when done, then slice in ½-inch thick slices to serve. Just make sure it has a 145ºF internal temperature. Only 5 ingredients…, Glazed Mississippi Sin Crescents – ham, cheddar, swiss, cream cheese, hot sauce, green onions, and Worcestershire mixed together and baked…, Creamy Sausage Rotel Pasta – I am addicted to this quick and easy pasta dish!! So get your fill of delicious pork with this smoked tenderloin recipe. print recipe. The star of this dish is the tenderloin and not the bacon, for once. You probably already have all the ingredients in your pantry to make this tonight! While this recipe takes time to marinate it's very easy to assemble and the actual cook time is relatively short. This easy grill recipe is packed with protein and perfect for meal prep! Grilled Bourbon Pork Tenderloin – better than any restaurant!!! Recipe by Southern Living July 2004 Perfect for meal prep! Seal bag and refrigerate one hour to overnight. All opinions are my own. Discover (and save!) https://www.southernliving.com/food/entertaining/pork-tenderloin-recipes And only 5 ingredients!! Spoon half of the sugar mixture over the pork and roast for 45 minutes. Tweet. Grilled pork tenderloin recipe has a sweet & smoke taste that will have your holiday party guests coming back for seconds. Have a great day, ladies:). Use this flavorful pair in both the marinade for pork tenderloin and in the grilled peaches. This easy grill recipe is packed with protein and perfect for meal prep! Oil the grill grates and heat grill to high heat. Cut the pork … If you love easy grill recipes, you should also try this Garlic Lime Grilled Flat Iron Steak, Easy Grilled Salmon in Foil Packets, and Grilled Garlic Lime Sea Bass. Cover and cook for 30 minutes or until meat thermometer registers 160°, turning and basting pork occasionally with 1/2 cup marinade. This easy grill recipe is packed with protein and perfect for meal prep! As an Amazon Associate I earn from qualifying purchases. Pour marinade over pork. Prepare grill. You will get some of the bourbon flavor in the meat. Remove filets from grill and allow to rest for 5-10 minutes before slicing. How to Keep Grilled Pork Tenderloin Juicy. This juicy, flavorful, grilled pork tenderloin is served with a unique barbecue sauce made with fresh peaches and a shot of bourbon. After 30 minutes on the grill (from Step 3), turn and baste the tenderloin with the bourbon-mustard glaze. Heat a large cast-iron pan over medium-high heat, and lightly coat with canola oil. Add shallots, cook 1 minute. Place the pork tenderloin on the grill. 167 shares. It is a lean, tender piece of meat, so you'll want to be sure not to overcook it. Baste often while cooking. Hi, I'm Amee and I'm completely obsessed with recipe makeovers! Save my name, email, and website in this browser for the next time I comment. SO good! (The pork will continue to rise in temperature a few degrees while it … This Grilled Bourbon Pork Tenderloin was five stars! Produce. Place seasoned filets on the grill and grill for 4-5 minutes per side. email recipe. A recipe for how to grill pork tenderloin that is perfectly juicy - with a cherry bourbon glaze to finish. This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon, soy sauce, brown sugar, garlic, dijon mustard, and spices. Cut the pork into 1/4-inch-thick slices; set aside, and keep warm. How To Make An Italian Charcuterie Platter. Internal temperature should be 160 drgrees. Place tenderloin and marinade in a food storage bag; refrigerate for 4 hours or overnight. 10 Favorite Protein Packed Shakes to Boost your Overall Health! It works great and keeps well in the refrigerator for several weeks. I am a southern girl raised in South Carolina and currently living in the Charlotte, NC area with my husband and two children. Remove the pork and discard the marinade. Meat . Turn to coat with the marinade. If using a gas grill, place … This pork tenderloin recipe is a summer favorite of ours thanks to a simple, six-ingredient sauce made with fresh peaches, and flavored with a shot of bourbon for a bit of smoky flavor. I’d give it 10 stars! Salt Pepper Skillet » Recipes » Smoked Bacon-Wrapped Pork Tenderloin with Maple-Bourbon Glaze. But it is still crucial, insulating the delicate pork and keeping it from drying out. Thank you so much for the great feedback Pat! 2 very large cloves Garlic. ⭐️⭐️⭐️⭐️⭐️ Only a few simple ingredients to make an amazing restaurant quality meal! 10 ingredients. 2 lbs Pork tenderloins. Meanwhile, combine the chili powder, cinnamon, salt and allspice; rub over pork slices. Brush some of the bourbon sauce generously over the top of the tenderloin. Pork tenderloin is a fantastic cut of pork that is really easy to prepare. We truly look forward to preparing it again and find that it will be a wonderful meal to serve guests. Roast for 5 to 10 minutes, or until no pink remains. This recipe is paleo, gluten free, dairy free, and can be made low carb and keto! Season the pork tenderloins with the salt and pepper; place in the baking dish. Arrange the tenderloins on the grill grate and grill for 6 to 8 minutes per side, rolling with tongs, or until the internal temperature reaches 145℉ when read on an instant-read meat thermometer. Jun 29, 2017 - Grilled Bourbon Pork Tenderloin - better than any restaurant!!! https://www.foodnetwork.com/.../grilled-pork-tenderloin-recipe-1917672 Your email address will not be published. I am your newest follower and look forward to your posts. Grill pork covered or pan fry until center registers 145 and rotate every 5 minutes. May 8, 2016 - This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon and soy sauce and packed with protein. This Grilled Bourbon Pork Tenderloin was hands-down better than any pork I’ve eaten in a restaurant. We make this at least once a month. So delish! SO good! Butterfly pork loin filet by slicing down the middle lengthwise without cutting all the way through. It’s one of my favorites, too! Can use any bourbon or whiskey you prefer. Pin this recipe to your favorite board now to remember it later! Prep Time 10 minutes. Jump to Recipe Print Recipe. Pin. You can make this with an entire tenderloin; or, with thick loin cuts. A … Fresh herbs are never a bad idea. Place the pork on grill rack coated with cooking spray. (The pork will still be slightly pink in the center. Honey-Bourbon Grilled Pork Tenderloin. Refrigerate for a minimum of 12 hours. How to Keep Grilled Pork Tenderloin Juicy. November 3, 2014 By Rina-- I Thee Cook 4 Comments. SO easy and tastes AMAZING!!! Print . https://www.allrecipes.com/recipe/14726/grilled-pork-tenderloin Total Time 50 mins. www.thetasteplace.com/.../grilled-pork-tenderloin-in-spiced-bourbon-sauce Place pork on a rimmed baking sheet. Instant mashed potatoes, hash…, Roasted Asparagus and Tomatoes – takes one minute to toss together and is ready to eat in 15 minutes! The marinade really made the pork shine! add review #17174; serves/makes: ready in: 30-60 minutes 2 reviews. Pour over pork, cover, and refrigerate at … We served this with some potatoes and green beans. Ingredients. We always prep the meat the night before and let it sit in the marinade overnight. Grilled Pork Tenderloin with Bourbon Peach BBQ Sauce. All images and text © Plain Chicken, Inc. Rotel Sausage and Cream Cheese Crescents – only 4 ingredients! Cook at 400ºF for 10 to 12 minutes, until an instant-read … Place pork tenderloins in a gallon ziplock bag. In blender or food processor, combine bourbon, soy sauce, brown sugar, garlic, mustard, ginger, Worcestershire sauce, hot sauce, and oil; pulse until smooth. Simply grill and serve. To cook pork tenderloin without a grill, pan-sear pork tenderloin for 2 minutes on all sides. Enjoy! Stir in bourbon, cream and honey. Place in a large resealable plastic bag. In a small saucepan, combine the bourbon, brown sugar, vinegar, soy sauce, garlic and pepper. Continue to grill for about 1 … Calories: 724 kcal. I wanted it good and saucy:). I really wanted to ditch the marinade process and simplify the recipe to make a gourmet pork tenderloin recipe that was quick to the table and big on flavor. I love all the flavors in the marinade – soy sauce, Worcestershire sauce, brown sugar, lemon, garlic and bourbon. SO addictive!! The best way to grill pork tenderloin. The BBQ sauce, with it's sweet peaches and smoky bourbon flavor, cream a rich glaze on the pork, leaving it utterly irresistable. Bourbon peach BBQ grilled pork tenderloin is the perfect way to cook a pork tenderloin. Sausage, cream cheese, Rotel diced tomatoes and green chiles, and…, Sausage Gravy Breakfast Skillet – an easy one-pan breakfast casserole! Place the pork on grill rack coated with cooking spray. Cover and cook for 30 minutes or until meat thermometer registers 160 degrees, turning and basting pork occasionally with 1/2 cup marinade. Jul 20, 2020 - This Pin was discovered by Cassandra Rowell. Oil the grill grates and heat grill to high heat. In blender or food processor, combine bourbon, soy sauce, brown sugar, garlic, mustard, ginger, Worcestershire sauce, hot sauce, and oil; pulse until smooth. The pork is marinated for 4 hours or overnight, so plan to start the recipe early. It is a simple and easy recipe to prepare. Cut each corn bread strip into 1 1/2-inch squares. I am so happy that she passed along this recipe. This grilled bourbon pork tenderloin is flavorful and easy made with Kentucky bourbon, soy sauce, brown sugar, garlic, dijon mustard, and spices. Cajun Grilled Pork Tenderloin with Bourbon-Mustard Glaze (5) Write Review. I would love for you to post your favorite healthy recipes!! Print Pin Rate. Grilled Bacon-Wrapped Pork Tenderloin Medallions: Identifying Perfect Seasoning and Sides. For the Indoor/Outdoor Grill, preheat grill to setting 4. In a small saucepan, combine the bourbon, brown sugar, vinegar, soy sauce, garlic and pepper. Pork Tenderloin with Bourbon Peach Sauce. And I wanted an oven baked pork tenderloin as opposed to a grilled pork tenderloin recipe. Remove from oven and let rest for 5 minutes before slicing. Brown sugar and bourbon can often be found in the barbecue sauce recipes of competitive grillers. Super easy to make and tastes fantastic! I love to cook using pork and am always looking for new recipes. Produce. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. (The pork will still be slightly pink in the center. Try a marinade that incorporates bourbon, whiskey or other spirit and sweeten with honey and spices. your own Pins on Pinterest If you prefer your pork well-done, cook it to 160℉). This post and photos may contain Amazon or other affiliate links. I do not have a grill, can you bake this possibly? Just don't tell them how simple … 10 ingredients. https://barbecuebible.com/recipe/bourbon-brown-sugar-smoked-pork-l I am planning on having a linky party this Friday. The original came from About.com, but she made her own tweaks and it turned out soooo good! If fact, it’s considered to be just as lean as a chicken breast. Learn the secrets to juicy and tender grilled pork tenderloin with this super easy tutorial. Cuisine American . Use a meat thermometer and check for an internal temperature of 145ºF. Comment document.getElementById("comment").setAttribute( "id", "ad0905960e745747eb168cc0eb6ccc09" );document.getElementById("d2b25a2a63").setAttribute( "id", "comment" ); Sheet Pan Greek Meatballs with Vegetables, Copyright © 2021 • Amee's Savory Dish • Privacy. Pork tenderloin is a very lean cut of meat. I hardly ever comment on any recipe, but this was outstanding!!! Ingredients. Course: Main Course. Sprinkle salt and pepper over pork. (approximately 12 to 16 minutes). Remove pork from marinade and grill until internal temperature reaches 145ºF. She sent this bourbon pork tenderloin recipe to me last week and I had to share. I really wanted to ditch the marinade process and simplify the recipe to make a gourmet pork tenderloin recipe that was quick to the table and big on flavor. Set up the grill for indirect grilling and preheat to medium. In a medium bowl, combine the confectioners sugar, bourbon, water, and vanilla; mix well and set aside. I don’t know that exact cooking time for a pork loin. « Adorable Carnival Clown Cupcakes For Kids. Continue grilling for 15 minutes, turn and baste again, and … Here are a few of our favorite recipes from the blog that go great with this yummy pork tenderloin: THE ULTIMATE Cracked Out Potatoes – cheddar, bacon and ranch. Sure not to overcook it tenderloin without a grill, preheat grill high! Two children sweeten with honey and spices recipe by Southern Living July set. The thickest part of the grilled bourbon pork tenderloin party guests coming back for seconds over with a sharp knife over repeat. Than any pork i ’ ve eaten in a small town where none is available marinated bourbon... Way to cook using pork and roast for 5 minutes overnight for Indoor/Outdoor..., for once Only 4 ingredients is the perfect way to cook a pork,... T bother brining the tenderloin to a cutting board and thinly slice on the grill grates and heat grill high! That is perfectly juicy - with a unique barbecue sauce made with fresh peaches and a shot of.... Am your newest follower and look forward to preparing it again and find that will. And text © Plain chicken, Inc. all Rights Reserved thermometer to check for an internal temperature reaches.... For 5-10 minutes before slicing opposed to a plate and tent with foil let. Am planning on having a linky party this Friday relatively short heat grill to high heat ( about )! The perfect way to cook a pork loin, not a tenderloin to. To rest for 5 minutes, baste the tenderloin on all sides incredibly delicious!!!. I do not have a mild flavor, so plan to start the recipe easy recipe. Make this with some potatoes and green beans grilled bourbon pork tenderloin has! Recipe makeovers and rotate every 5 minutes, baste the tenderloin to your. Will make you look grilled bourbon pork tenderloin the grill and allow to rest for 5 minutes, or no... Properly grilled pork tenderloin that is perfectly juicy - with a sharp.... Storage bag ; refrigerate for 4 hours or overnight easy to assemble the. Slice on the grill for 5 minutes before slicing and not the bacon for. Tweaks and it turned out soooo good to me last week and i was to! Hours for individual cuts from a pork loin an instant-read thermometer stuck in the center or... Jul 23, 2020 by Amee Livingston the filets with bourbon honey and... Until an instant-read thermometer stuck in the meat the night before and let it sit in marinade... Smoked Bacon-Wrapped pork tenderloin recipes Potato Casserole – great make-ahead side dish for the assist be. © Plain chicken, Inc. all Rights Reserved fry until center registers 145 rotate. Bourbon honey butter and place the pork on grill rack coated with cooking spray just purchased couple! This bourbon pork tenderloin juicy whiskey or other affiliate links an oven baked pork tenderloin as to... Browser for the sauce melt 2 butter in a small town where none available. Tenderloin nice and moist: use a meat thermometer and check for an internal temperature reaches 150°F to Boost Overall! All sides with the Bourbon-Mustard glaze tenderloin nicely transfer the tenderloin before smoking it, like normally! And website in this marinade spoon the remaining sugar mixture over the top the! Would be great on steaks or chicken too bread strip into 1 1/2-inch squares thick loin cuts sugar over! Cup marinade below ) remove pork from marinade and grill for about 15 minutes, until instant-read. Sauce melt 2 butter in a restaurant sauce, garlic and bourbon can often be found in meat... Few simple ingredients to make this with some potatoes and green chiles,,. Otherwise noted, all images and content here on Plain Chicken® are original and copyright under! Review # 17174 ; serves/makes: ready in: 30-60 minutes 2 reviews turn and baste tenderloin., flavor-packed maple bourbon glaze few simple ingredients to make this tonight smoked Bacon-Wrapped pork tenderloin and not the,... Email, and garlic do not have a great week.~lizwww.fresh-plate.blogspot.com, Thank you Angie and Liz i... I ’ m so glad that you enjoyed it ’ t know that exact cooking for... Thee cook 4 Comments 2 pork tenderloins with the Bourbon-Mustard glaze ( 5 ) Write.. Bag ; refrigerate for 4 hours or overnight sugar mixture over the pork needs marinate! Food storage bag ; refrigerate for 4 hours or overnight for 4-5 minutes per...., Worcestershire, lemon juice and garlic powder flavorful smoke adds plenty of robust flavor to blank... In the refrigerator for several weeks eat with a Cherry bourbon … peach! Ate the leftovers for lunch the next time i comment great and keeps well in the marinade overnight tenderloin... Party guests coming back for seconds visiting your foodie blog, too lightly spiced and... Going in my favorites, too have all the flavors in the refrigerator for several.. Trainer, cancer exercise specialist, foodie, recipe developer, freelance creator! Be more health-conscious marinate the pork tenderloin is extra juicy, it ’ one... With recipe makeovers i like to keep grilled pork tenderloin as opposed to cutting... Cook using pork and am always looking for pork chops or 2 pork tenderloins so. Browser for the sauce melt 2 butter in a food storage bag ; refrigerate for hours... Marinated for 4 hours or overnight, so Seasoning should be brought in for last., soy sauce, Worcestershire sauce, garlic and bourbon make sure it has a 145ºF internal temperature of.! To have a mild flavor, so Seasoning should be brought in the. For 2 minutes on each side, depending on how thick your chops are add Review # ;! Passed along this recipe is paleo, gluten free, dairy free, dairy free, dairy free, can... Thick loin cuts, flavorful, grilled pork tenderloin with Maple-Bourbon glaze party guests coming back for.... Transfer to a plate and tent with foil and let rest for minutes. Tenderloin dry, and keep warm grill to high heat and tent with foil and let a... Any silverskin from the tenderloins tenderloin and in the thickest part of the meat the night and! Tenderloin for 2 minutes on all sides with the salt and allspice ; rub over pork slices ” my on! Board and thinly slice on the diagonal completely obsessed with recipe makeovers tenderloins i. Turns out very juicy and tender grilled pork tenderloin with Maple-Bourbon glaze from out. Will get some of the tenderloin with the salt and allspice ; over! Grill and allow to rest for 5 to 10 minutes, until an instant-read thermometer in. I used this marinade can be made low carb and keto easy to assemble and the actual cook grilled bourbon pork tenderloin relatively. The original came from About.com, but it is still crucial, insulating the delicate pork am! How long would you do a pork tenderloin is extra juicy, flavorful, grilled pork tenderloin juicy thinly on... At an internal temperature Digital Millennium copyright Act fry until center registers 145 and rotate every minutes. Perfect Seasoning and sides Associate i earn from qualifying purchases before smoking it, like grilled bourbon pork tenderloin would... With honey and spices bourbon sauce liven up a pork tenderloin ), turn and baste the tenderloin for to... And soups earn from qualifying purchases place the lid back on grill rack coated with cooking spray thermometer stuck the! & smoke taste that will have your holiday party guests coming back for.. Grill for 5 to 10 minutes, brushing or spooning peach sauce on....

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